Skip to main content
Log in

Analysis of total parenteral nutrition utilization in intensive-care patients

  • Articles
  • Published:
Pharmacy World and Science Aims and scope Submit manuscript

Abstract

The objective of this study is to validate an all-in-one defined daily dose (DDD) methodology for studying the utilization of total parenteral nutrition (TPN) with patient-linked data. Furthermore, the utilization of TPN in intensive-care patients is described. In a prospective survey, conducted from March to August 1992 on two intensive-care units, 47 patients using TPN were followed. Adapted ratios of prescribed daily dose (PDD) and DDD for amino acids, fat emulsion, and carbohydrates were 0.76±0.22, 0.69±0.30 and 1.07±0.23 (mean±SD), respectively. The ratio of the number of TPN DDD's to the number of TPN treatment days was 0.84±0.18. The prescription rate of TPN was 19.9 DDD/100 beddays, composed of 5.9 DDD/100 beddays for amino acids, 5.8 for fat emulsion, and 8.2 (or carbohydrates. It was shown that the proposed all-in-one DDD methodology can be used to describe the utilization of TPN and its components. The DDD's for amino acids, fat emulsion, and carbohydrates are valid for use in intensive-care patients.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

References

  1. Berger R, Adams L. Nutritional support in the critical care setting (Part 1). Chest 1989;96(1);139–50.

    Google Scholar 

  2. Sauerwein HP. Parenterale voeding [Parenteral nutrition]. Utrecht: Bunge, 1989.

    Google Scholar 

  3. Viell B, Vestweber KH. Der Stellenwert der Ernährung auf der Intensivstation. Klin Wochenschr 1991;69 Suppl 26:185–92.

    Google Scholar 

  4. Lowry SF. The route of feeding influences injury responses. J Trauma 1990;30(12 Suppl):10–5.

    Google Scholar 

  5. Wilmore DW, Smith RJ, O'Dwyer ST, Jacobs DO, Ziegler TR, Wang XD. The gut: a central organ after surgical stress. Surgery 1988;104:917–23.

    Google Scholar 

  6. McCarthy MC. Nutritional support in the critically ill surgical patient. Surg Clin North Am 1991;71(4):831–41.

    Google Scholar 

  7. Chandran VP, Sim AJW. Nutritional support in acute intestinal failure. Baillieres Clin Gastroenterol 1991;5(4):841–60.

    Google Scholar 

  8. Guidelines for DDD. Oslo: WHO Collaborating Centre for Drug Statistics Methodology/Nordic Council on Medicines, 1991.

  9. Frankfort E, Zimmerman C, Van Dalen R, Hekster YA. Utilization patterns of total parenteral nutrition in a university hospital. A methodological approach. Pharm World Sci 1993;15(2):68–72.

    Google Scholar 

  10. Knaus WA, Draper EA, Wagner DP, Zimmerman JE. APACHE II: a severity of disease classification system. Crit Care Med 1985;13(10):818–29.

    Google Scholar 

  11. Guidelines for ATC classification. Oslo: WHO Collaborating Centre For Drug Statistics Methodology/Nordic Council on Medicines, 1990.

  12. Van Lanschot JJB, Feenstra BWA, Looijen R, Vermeij CG, Bruining HA. Total parenteral nutrition in critically ill surgical patients: fixedvs tailored caloric replacement. Intensive Care Med 1987;13:46–51.

    Google Scholar 

  13. Soeters PB, De Jong PCM, Von Meyenfeldt MF. De klinische diagnose ondervoeding [Clinical diagnosis undernutrition]. Ned Tijdschr Geneeskd 1987;131(18):765–8.

    Google Scholar 

  14. Detsky AS, McLaughlin JR, Baker JP, Johnston N, Whittaker S, Mendelson RA, et al.. What is subjective global assessment of nutritional status? J Parenter Nutr 1987;11(1):8–13.

    Google Scholar 

  15. Detksy AS, Baker JP, O'Rourke K, Johnston N, Whitwell J, Mendelson RA, et al.. Predicting nutrition-associated complications for patients undergoing gastrointestinal surgery. J Parenter Nutr 1987;11(5):440–6.

    Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Rights and permissions

Reprints and permissions

About this article

Cite this article

Frankfort, E., Zimmerman, C., Borm, G.F. et al. Analysis of total parenteral nutrition utilization in intensive-care patients. Pharm World Sci 16, 225–230 (1994). https://doi.org/10.1007/BF01871261

Download citation

  • Accepted:

  • Issue Date:

  • DOI: https://doi.org/10.1007/BF01871261

Keywords

Navigation