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Effect of amino acid imbalances on the stimulatory effect of L-tryptophan on hepatic protein synthesis

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Summary

Earlier it was reported that mice or rats tube-fed a single feeding of L-tryptophan (TRP) demonstrated a stimulation of hepatic protein syn thesis. The present study was concerned with whether dietary imbalances induced by tube-feeding different ratios of L-alanine (ALA) or L-leucine (LEU) in relation to TRP would affect TRP's stimulatory effect on hepatic protein synthesis. Male Swiss mice, food-deprived overnight, were tube-fed one feeding of solution keeping TRP constant and varing ratios of ALA/TRP of 0.4, 2.1, or 4 or ratios of LEU/TRP of 4.8, 7.2, or 9.6. After 1 h, mice were killed and protein synthesis (14C-leucine incorporation into proteins in vitro using microsomes of livers) was measured. TRP alone stimulated hepatic protein synthesis by 83 % while ALA/TRP ratios of 2.1 or 4 but not of 0.4 and LEU/TRP ratios of 9.6 but not of 4.8 or 7.2 caused significant decreases in the stimulation of hepatic protein synthesis. Measurements of serum and hepatic free TRP concentrations in the experimental groups were similar in all groups tube-fed TRP alone or in combinations.

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This study was supported by U.S. Public Health Service Research Grant DK-45353 from the National Institute of Diabetes and Digestive and Kidney Diseases.

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Sidransky, H., Verney, E. Effect of amino acid imbalances on the stimulatory effect of L-tryptophan on hepatic protein synthesis. Amino Acids 12, 205–212 (1997). https://doi.org/10.1007/BF01373001

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  • DOI: https://doi.org/10.1007/BF01373001

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