A Role of Fair Trade Certification for Environmental Sustainability

Articles

DOI: 10.1007/s10806-016-9604-0

Cite this article as:
Makita, R. J Agric Environ Ethics (2016) 29: 185. doi:10.1007/s10806-016-9604-0
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Abstract

Although most studies on the Fair Trade initiative are, to some extent, cognizant of its contribution to environmental sustainability, what the environmental aspect means to Fair Trade has not yet been explored fully. A review of environmental issues in the Fair Trade literature suggests that Fair Trade might influence participant producers’ farming practices even if it does not directly impact natural resources. This paper attempts to interpret Fair Trade certification as an intermediary institution that links two significant objectives of rural development in the global South—environmental conservation and poverty reduction. This theoretical concept is examined in different real settings by observing four cases of Southern small farmer groups involved in the Fair Trade initiative. Findings from these case studies imply that if Fair Trade certification ensures tangible benefits for small farmers, it can not only help such disadvantaged farmers but also work as an approach for natural resource management.

Keywords

Certification Environmental sustainability Fair Trade Organic Small farmers 

Abbreviations

ADB

Asian Development Bank

AOFG

Agriculture and Organic Farming Group India

ATC

Alter Trade Corporation

ATFI

Alter Trade Foundation Incorporated

Bt

Bacillus thuringiensis

FLO

Fairtrade International

GM

Genetically modified

IFOAM

International Federation of Organic Agriculture Movements

NGO

Non-governmental Organization

WFTO

World Fair Trade Organization

Copyright information

© Springer Science+Business Media Dordrecht 2016

Authors and Affiliations

  1. 1.Graduate School of Social Design StudiesRikkyo University, Toshima-kuTokyoJapan

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