Journal of Agricultural and Environmental Ethics

, Volume 25, Issue 6, pp 929–932

Douglas Harper and Patrizia Faccioli: The Italian Way: Food & Social Life

The University of Chicago Press, Chicago, 2009, 311 pp, ISBN-13: 978-0-226-31724-3
Book Review

DOI: 10.1007/s10806-012-9379-x

Cite this article as:
Berardi, G. J Agric Environ Ethics (2012) 25: 929. doi:10.1007/s10806-012-9379-x

Copyright information

© Springer Science+Business Media B.V. 2012

Authors and Affiliations

  1. 1.Department of Environmental Studies, Huxley College of the EnvironmentWestern Washington UniversityBellinghamUSA