Book Review

Journal of Agricultural and Environmental Ethics

, Volume 25, Issue 6, pp 929-932

First online:

Douglas Harper and Patrizia Faccioli: The Italian Way: Food & Social Life

The University of Chicago Press, Chicago, 2009, 311 pp, ISBN-13: 978-0-226-31724-3
  • Gigi BerardiAffiliated withDepartment of Environmental Studies, Huxley College of the Environment, Western Washington University Email author 

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