Book Review

Journal of Agricultural and Environmental Ethics

, Volume 25, Issue 4, pp 631-632

First online:

Anna Lappé: Diet for a Hot Planet: The Climate Crisis at the End of Your Fork and What You Can Do About it

Bloomsbury USA, New York, 2010, 313 pp, ISBN: 978-1-59691-659-3
  • Diane Veale JonesAffiliated withCollege of Saint Benedict/Saint John’s University Environmental Studies Department, 112 New Science Center, Saint John’s University Email author 

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