Journal of Agricultural and Environmental Ethics

, Volume 25, Issue 4, pp 631–632

Anna Lappé: Diet for a Hot Planet: The Climate Crisis at the End of Your Fork and What You Can Do About it

Bloomsbury USA, New York, 2010, 313 pp, ISBN: 978-1-59691-659-3
Book Review

DOI: 10.1007/s10806-011-9326-2

Cite this article as:
Jones, D.V. J Agric Environ Ethics (2012) 25: 631. doi:10.1007/s10806-011-9326-2
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© Springer Science+Business Media B.V. 2011

Authors and Affiliations

  1. 1.College of Saint Benedict/Saint John’s University Environmental Studies Department, 112 New Science CenterSaint John’s UniversityCollegevilleUSA