Chemistry of Natural Compounds

, Volume 48, Issue 5, pp 868–869

Organic acids from Capparis spinosa fruit

  • Quanxia Ren
  • Wen Chen
  • Haijiao Zhao
  • Zengbao Wu
  • Hua Zhang
Article

DOI: 10.1007/s10600-012-0404-0

Cite this article as:
Ren, Q., Chen, W., Zhao, H. et al. Chem Nat Compd (2012) 48: 868. doi:10.1007/s10600-012-0404-0
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Copyright information

© Springer Science+Business Media New York 2012

Authors and Affiliations

  • Quanxia Ren
    • 1
  • Wen Chen
    • 1
  • Haijiao Zhao
    • 1
  • Zengbao Wu
    • 1
  • Hua Zhang
    • 1
  1. 1.Pharmacy School of Shihezi University, Key Laboratory of Xinjiang Phytomedicine Resources of Ministry of EducationShiheziP. R. China