Article

Agroforestry Systems

, Volume 86, Issue 2, pp 105-111

First online:

Agroforestry for biomass production and carbon sequestration: an overview

  • Shibu JoseAffiliated withThe Center for Agroforestry, School of Natural Resources, University of Missouri Email author 
  • , Sougata BardhanAffiliated withThe Center for Agroforestry, School of Natural Resources, University of Missouri

Rent the article at a discount

Rent now

* Final gross prices may vary according to local VAT.

Get Access

Abstract

Ever since the Kyoto Protocol, agroforestry has gained increased attention as a strategy to sequester carbon (C) and mitigate global climate change. Agroforestry has been recognized as having the greatest potential for C sequestration of all the land uses analyzed in the Land-Use, Land-Use Change and Forestry report of the IPCC; however, our understanding of C sequestration in specific agroforestry practices from around the world is rudimentary at best. Similarly, while agroforestry is well recognized as a land use practice capable of producing biomass for biopower and biofuels, very little information is available on this topic. This thematic issue is an attempt to bring together a collection of articles on C sequestration and biomass for energy, two topics that are inextricably interlinked and of great importance to the agroforestry community the world over. These papers not only address the aboveground C sequestration, but also the belowground C and the role of decomposition and nutrient cycling in determining the size of soil C pool using specific case studies. In addition to providing allometric methods for quantifying biomass production, the biological and economic realities of producing biomass in agroforestry practices are also discussed.

Keywords

Soil carbon Coffee agroforestry Cacao agroforestry Bioenergy Biofuels Allometric equations Biomass crops