European Journal of Applied Physiology

, Volume 104, Issue 5, pp 777–785

Supplementation with an antioxidant cocktail containing coenzyme Q prevents plasma oxidative damage induced by soccer

Authors

    • Departament de Biologia Fonamental i Ciències de la Salut. Edifici Guillem ColomUniversitat de les Illes Balears
  • Miguel D. Ferrer
    • Departament de Biologia Fonamental i Ciències de la Salut. Edifici Guillem ColomUniversitat de les Illes Balears
  • Antoni Sureda
    • Departament de Biologia Fonamental i Ciències de la Salut. Edifici Guillem ColomUniversitat de les Illes Balears
  • Pere Pujol
    • Sports Physiology DepartmentCentre d’Alt Rendiment de Barcelona
  • Franchek Drobnic
    • Sports Physiology DepartmentCentre d’Alt Rendiment de Barcelona
    • Medical Services FC Barcelona
  • Josep A. Tur
    • Departament de Biologia Fonamental i Ciències de la Salut. Edifici Guillem ColomUniversitat de les Illes Balears
  • Antoni Pons
    • Departament de Biologia Fonamental i Ciències de la Salut. Edifici Guillem ColomUniversitat de les Illes Balears
Original Article

DOI: 10.1007/s00421-008-0831-6

Cite this article as:
Tauler, P., Ferrer, M.D., Sureda, A. et al. Eur J Appl Physiol (2008) 104: 777. doi:10.1007/s00421-008-0831-6

Abstract

The aim of the study was to determine the effects of an antioxidant supplementation, which includes coenzyme Q10, on plasma and neutrophil oxidative stress and the antioxidant response after a soccer match. Nineteen voluntary male pre-professional footballers were randomly and double-blinded treated with either a multivitamin and mineral supplement (n = 8) or a placebo (n = 11). After the 3 months of supplementation, the sportsmen played a friendly soccer match of 60 min. The 3-month supplementation induced higher plasma ascorbate and coenzyme Q levels when compared to the placebo group. Antioxidant supplementation influenced plasma oxidative stress markers because they were lower in the supplemented group than in the placebo one after the match. The football match induced decreased neutrophil vitamin E levels and catalase and glutathione peroxidase activities but increased glutathione reductase activity. Antioxidant diet supplementation prevented plasma oxidative damage but did not influence the neutrophil response to a football match.

Keywords

SoccerOxidative stressAntioxidant supplementationCoenzyme QPlasmaNeutrophils

Copyright information

© Springer-Verlag 2008