Functionally redundant peg sensilla on the scorpion pecten

Original Paper

DOI: 10.1007/s00359-011-0650-9

Cite this article as:
Knowlton, E.D. & Gaffin, D.D. J Comp Physiol A (2011) 197: 895. doi:10.1007/s00359-011-0650-9

Abstract

All scorpions have two mid-ventral organs called pectines. Each pecten has thousands of pore-tipped sensilla sensitive to a variety of volatile organic and water-based stimulants. However, it was previously unknown whether individual sensilla were functionally identical or different. The information enhancement hypothesis predicts that all sensilla have similar chemosensitivities such that each is a unit of a parallel processing system. The information segmentation hypothesis states that sensilla differ in their chemosensitivities, a functional arrangement akin to the glomeruli-specific chemical detection system in the moth or human olfactory sense. In this study, we tested these hypotheses by extracellularly tip-recording sensillar responses to three aqueous tastants: 0.01 M KCl, 0.1 M citric acid, and 40% ethanol by volume. We isolated stimulation to one sensillum at a time and compared the chemoresponses. Sensilla appeared to respond similarly to the same stimulant (i.e., sensillar tip-recordings revealed activity of the same cell types), although sometimes a few sensilla responded with higher spike rates than the others. We conclude that our data primarily support the information enhancement hypothesis but for future tests of sensillar function we suggest a new hybrid model, which proposes that a few specialized sensilla exist among a mostly uniform field of identical sensilla.

Keywords

Chemosensation Scorpiones Pectines Electrophysiology Tastants 

Copyright information

© Springer-Verlag 2011

Authors and Affiliations

  1. 1.Department of ZoologyUniversity of OklahomaNormanUSA

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