American Potato Journal

, Volume 45, Issue 4, pp 142–145

Lenape: A new potato variety high in solids and chipping quality

  • R. V. Akeley
  • W. R. Mills
  • C. E. Cunningham
  • James Watts
Article

DOI: 10.1007/BF02863068

Cite this article as:
Akeley, R.V., Mills, W.R., Cunningham, C.E. et al. American Potato Journal (1968) 45: 142. doi:10.1007/BF02863068

Copyright information

© Springer 1968

Authors and Affiliations

  • R. V. Akeley
    • 1
  • W. R. Mills
    • 2
  • C. E. Cunningham
    • 3
  • James Watts
    • 4
  1. 1.Crops Research Division, Agricultural Research ServiceU.S. Department of AgricultureBeltsville
  2. 2.Department of Plant PathologyPenn. State UniversityUniversity Park
  3. 3.Campbell Institute for Agricultural ResearchRiverton
  4. 4.Wise Potato Chip CompanyBerwick