Antonie van Leeuwenhoek

, Volume 58, Issue 3, pp 169–174

Adaptation of Escherichia coli to elevated temperatures: The metA gene product is a heat shock protein

Authors

  • Eliora Z. Ron
    • Department of Microbiology, The George S. Wise Faculty of Life SciencesTel-Aviv University
  • Sari Alajem
    • Department of Microbiology, The George S. Wise Faculty of Life SciencesTel-Aviv University
  • Dvora Biran
    • Department of Microbiology, The George S. Wise Faculty of Life SciencesTel-Aviv University
  • Nili Grossman
    • Department of Microbiology, The George S. Wise Faculty of Life SciencesTel-Aviv University
Article

DOI: 10.1007/BF00548929

Cite this article as:
Ron, E.Z., Alajem, S., Biran, D. et al. Antonie van Leeuwenhoek (1990) 58: 169. doi:10.1007/BF00548929

Copyright information

© Kluwer Academic Publishers 1990