, Volume 191, Issue 3, pp 342-348

Elevated temperature reduces starch deposition in wheat endosperm by reducing the activity of soluble starch synthase

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We wish to thank Dr. Ian Bridges (Zeneca Seeds, Bracknell, UK) and Professor Tom ap Rees (Botany School, Cambridge University, UK) for their constructive criticism during the course of this work. We also wish to thank Dr. Kay Denyer (John Innes Centre, Norich, UK) for her helpful comments on this manuscript.