Skip to main content
Log in

Biosynthesis and metabolic engineering of glucosinolates

  • Review Article
  • Published:
Amino Acids Aims and scope Submit manuscript

Summary.

Glucosinolates are amino acid-derived natural plant products found throughout the Capparales order. Glucosinolates and their degradation products have a wide range of biological activities, e.g. in plant defense as deterrents against insect and fungi. The conversion of amino acids to aldoximes is a key step in glucosinolate biosynthesis. This step is catalyzed by cytochromes P450 from the CYP79 family. The post-aldoxime enzymes in the glucosinolate pathway have high substrate-specificity for the functional group and low substrate-specificity for the side chain. Therefore, we have been able to metabolically engineer new glucosinolate profiles into Arabidopsis by altering the levels of endogenous CYP79s and by introducing exogenous CYP79s. The approach has great potential for design of metabolically engineered plants with improved pest resistance and increased nutritional value.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

Author information

Authors and Affiliations

Authors

Additional information

Received December 7, 2001 Accepted December 21, 2001

Rights and permissions

Reprints and permissions

About this article

Cite this article

Mikkelsen, M., Petersen, B., Olsen, C. et al. Biosynthesis and metabolic engineering of glucosinolates. Amino Acids 22, 279–295 (2002). https://doi.org/10.1007/s007260200014

Download citation

  • Issue Date:

  • DOI: https://doi.org/10.1007/s007260200014

Navigation