Author information
Authors and Affiliations
Rights and permissions
About this article
Cite this article
Egger, F. Getreide, Getreideerzeugnisse, Nährmittel u. dgl.. Z Lebensm Unters Forch 89, 103–105 (1949). https://doi.org/10.1007/BF01798418
Issue Date:
DOI: https://doi.org/10.1007/BF01798418