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High-Speed Pectic Enzyme Fractionation by Immobilised Metal Ion Affinity Membranes

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Part of the book series: Focus on Biotechnology ((FOBI,volume 4))

Abstract

Immobilised metal ion affinity polysulphone hollow-fibre membranes with a high capacity for protein adsorption were prepared and their application for commercial pectic enzyme fractionation was studied. The pass-through fraction containing pectin lyase (PL) is useful for fruit-juice clarification without methanol production on account of pectin-esterase (PE) being retained by the IDA-Cu2+ membrane.

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© 2001 Kluwer Academic Publishers

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Camperi, S.A., Grasselli, M., Cascone, O. (2001). High-Speed Pectic Enzyme Fractionation by Immobilised Metal Ion Affinity Membranes. In: Hofman, M., Thonart, P. (eds) Engineering and Manufacturing for Biotechnology. Focus on Biotechnology, vol 4. Springer, Dordrecht. https://doi.org/10.1007/0-306-46889-1_22

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  • DOI: https://doi.org/10.1007/0-306-46889-1_22

  • Publisher Name: Springer, Dordrecht

  • Print ISBN: 978-0-7923-6927-1

  • Online ISBN: 978-0-306-46889-6

  • eBook Packages: Springer Book Archive

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